Delicious Ice Cream Recipe

Brownie Fudge Ice Cream

Ingredients:

1. Evaporated milk 1 can (chilled)
2. Condense milk ¾ can
3. Cream 400 gm (whipped)
4. Chocolate sauce ½ cup
5. Chocolate essence ½ tsp
6. Brownie 2 pieces (crumbled)

Cooking Directions:

1. Beat evaporated milk till double in volume.
2. Fold in condensed milk and whipped cream with chocolate essence and chocolate sauce.
3. Put in a air tight container for 4 hours until semi set.
4. Remove fold in crumbled brownies and leave it to set until firm.